Starter

Tomatoes, olives, capers basil, and parmesan
cheese on toasted homemade crispy panini bread

Homemade herbs and garlic butter on Panini bread, pan-toast till golden perfection

Mozzarella cheese sandwiched between crumbed homemade ciabatta, deep-fried till golden and Roma tomato sauce

Whole Ciabatta bread, stuffed with cheese and olive tapenade, and baked till golden and crispy.

Portobello mushroom stuffed with herbs, chicken farce and baked

Homemade meatballs, cooked in rich
tomato base, and topped with shaved parmesan cheese and Ciabatta bread

Garlic buttered crusting topped with smoked salmon, mesclun salad mix, hard-boiled egg and drizzled with mustard aioli

Flavourfully infused with garlic, briny clams with white wine and dash of chili.

Saute prawn in garlic granulate, chili, spring onions in ciabatta bread

Sea-fresh calamari ring, battered deep fried and served with side salad and tartar sauce

An Italian classic starter of mushroom cream, salmon dill, tomato salsa and chicken avocado served with toasted baguette bread

Homemade meatballs, cooked in rich tomato base, and topped with shaved parmesan cheese and Ciabatta bread

Omni meatballs, cooked in rich tomato sauce with capsicum, topped with parmesan cheese & served with ciabatta bread.

Half a dozen New Zealand half shell mussel, marinade in herb pesto. topped with mozzarella cheese & baked to perfection.